Crone's organic cider and perry cider is made in Norfolk by Robbie Crone, from fully fermented organic apple and pear juice. The fermented juices turn from cider and perry to vinegar through a natural process. The vinegar is then matured in oak casks for at least 3 months before bottling.
Great organic veg delivered to my door. And a retail outlet to top up if I need to, stocking other local products. I look forward to different locally grown veg each week and the challenge of cooking something new.
I'm so pleased with your produce and service. This Wednesday will be my third order with you. The quality is outstanding and the variety of veg and fruit is spot on. Also handy that you supply cupboard goods etc.
Your first box is only a few clicks away. Get a box of fresh, local food in your kitchen soon, packed with care and supporting your local farmers and artisan producers.
