Produce | Grower | Method | Location |
---|---|---|---|
Beetroot (400g) | |||
Brussels Sprout (250g) | |||
Cabbage: Red (1 ea) | |||
Carrot (500g) | |||
Onion (500g) | |||
Potato (600g) | |||
Salad (1 ea) | |||
Squash (1 ea) |
Produce | Grower | Method | Location |
---|---|---|---|
Cabbage: Tundra (1 ea) | |||
Carrot (500g) | |||
Leek (250g) | |||
Onion (500g) | |||
Parsnip (400g) | |||
Potato (600g) | |||
Sweet Potato (400g) |
Produce | Grower | Method | Location |
---|---|---|---|
Broccoli (1 ea) | |||
Carrot (500g) | |||
Celeriac (1 ea) | |||
Leek (300g) | |||
Mushroom: Chestnut (200g) | |||
Onion: Red (500g) | |||
Pepper: Red Palermo (200g) | |||
Potato (600g) |
Produce | Grower | Method | Location |
---|---|---|---|
Cabbage: Red (1 ea) | |||
Cabbage: Spring Greens (1 ea) | |||
Carrot (500g) | |||
Onion (500g) | |||
Pepper: Green (1 ea) | |||
Potato (600g) | |||
Swede (1 ea) | |||
Sweet Potato (400g) |