Produce | Grower | Method | Location |
---|---|---|---|
Beetroot (500g) | |||
Carrot (500g) | |||
Chard (200g) | |||
Kale (250g) | |||
Leek (300g) | |||
Onion (500g) | |||
Potato (600g) | |||
Tomato: Cherry (200g) |
Produce | Grower | Method | Location |
---|---|---|---|
Cabbage: Pointed (1 ea) | |||
Carrot (500g) | |||
Leek (300g) | |||
Onion (500g) | |||
Pak Choi (1 ea) | |||
Potato (600g) | |||
Squash: Butternut (1 ea) |
Produce | Grower | Method | Location |
---|---|---|---|
Cabbage: Savoy (1 ea) | |||
Carrot (500g) | |||
Garlic (1 ea) | |||
Leek (1 ea) | |||
Mushroom: Chestnut (200g) | |||
Onion (500g) | |||
Potato (600g) | |||
Sweet Potato (400g) |